Textured Vegetable Protein (TVP) - 200g

Use it as a mince replacement, it is very forgiving when you cook it. Provider: Wigan Wholefoods Best Before Date: upon request
Country of Origin: India
 
Ingredients: SOYA flour Nutritional Information Typical composition per 100g ....energy kJ..................... 1331 kJ ....energy kCal................. 314 kCal ....protein.......................... 52.00g ....carbohydrates............ 23.00g ........of which sugars..... 0g ....fat................................... 1.50g ........of which saturates. 0.20g ....fibre............................... 16.00g ....salt................................. 0.01g Allergens: For allergens, see ingredients highlighted in bold in the ingredients list. Possible cross contamination please be aware that the following potential allergens may have come in contact with this product in transport, packaging or production: GLUTEN,WHEAT, PEANUTS, SOYA, EGGS, NUTS, SESAME, SULPHUR DIOXIDE, CELERY, LUPIN, CORN, MUSTARD, GARLIC, LACTOSE, EGGS, CHILLI. STORAGE: Keep in a cool dry place away from direct light and odours. Store in an airtight, clean container WARNING: Unsuitable for small children – risk of choking!