Ready Made Bread Mix - 450g

Use 450g of mix to 300ml of water.

Mix on slow speed for 4 minutes

Shape 55g portions

Prove in a warm place for 30 minutes

Bake at 230c for 30 minutes 

 

We had a trial run ourselves and were pretty pleased with the results.

 

Ingredients (allergers in BOLD): WHEATFLOUR, Yeast, salt, MILK POWDER, Vegetable Fat, Emulsifier

 

Supplier: Wigan Wholefoods

Best Before October 2020

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£1.50Price

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