Lupa Celentani Pasta 500g

Lupa Celentani Pasta 500g

COOKING INSTRUCTIONS: Cooking time - 9-11 minutes. Bring a large pan of water to the boil, add 90g of pasta per person, bring back to the boil and stir occasionally.

 

STORAGE: Keep in a cool dry place away from direct light and odours. Store in an airtight, clean container.

 

 

Provider: Lupa Foods

Best Before Date: October 2022

A country of Origin: Italy

Ingredients: 100% Italian Durum Wheat

Nutritional Information / Typical composition per 100g

....energy kJ..................... 1469 kJ

....energy kCal................. 351 kCal

....protein.......................... 11.00g

....carbohydrates............ 72.10g

........of which sugars..... 4.30g

....fat................................... 1.50g

........of which saturates. 0.40g

....fibre............................... 2.60g

....sodium.......................... 0.003g

....salt................................. 0.0075g

Allergens: For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination please be aware that the following potential allergens may have come in contact with this product in transport, packaging or production: GLUTEN,WHEAT, PEANUTS, SOYA, EGGS, NUTS, SESAME, SULPHUR DIOXIDE, CELERY, LUPIN, CORN, MUSTARD, GARLIC, LACTOSE, EGGS, CHILLI.

  • Extra Information

    Although we make every effort to ensure this information is correct and accurate, occasionally product details may vary due to circumstances beyond our control, e.g. country of origin may vary due to availability of commodities. We do not accept liability in these situations.

£1.25Price

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